Explore our calendar of seasonal events and plan your visit today!
Easter Brunch
Join us for Easter Brunch from 10 AM to 2 PM and celebrate
the holiday with a delightful menu full of spring flavors.
Start with a basket of house-made pastries for the table,
followed by a selection of seasonal entrées, including
gluten-free and plant-based options for everyone to enjoy.
Enhance your brunch experience with fresh juices and
celebratory cocktails, featuring festive and refreshing
flavors.
Easter Brunch is $64 per person and $30 for kids 10 and under. Make your reservation today and enjoy a beautiful Easter celebration with us!
Mother's Day Brunch
Join us for Mother’s Day Brunch from 10 AM to 2 PM
and treat mom to a delicious springtime celebration.
Begin with a basket of house-made pastries for the table,
followed by a thoughtfully crafted menu of seasonal entrées,
including gluten-free and plant-based dishes to suit every
preference. Complement your meal with fresh-pressed juices
and
brunch cocktails inspired by the season.
Mother’s Day Brunch is $64 per person and $30 for kids 10 and under. Reserve your table now and make this Mother’s Day one to remember!
2nd Annual Taste The Loop
Join us Saturday, April 26 for the Second Annual Taste the
Loup - an incredible evening of amazing food, exceptional wine
and community spirit, all in support of youth programs at Loup
Loup Ski Bowl.
This event features a 5pm cocktail reception
and culinary-themed silent auction, followed by a fabulous six
course tasting menu curated by Chef Jason Wilson and Chef Jon
Brown.
Every bid and every bite directly supports free skiing
and outdoor programs for kids at the Loup.
$175 per person;
$1,200 for a table of 8.