Explore our calendar of seasonal events and plan your visit today!
Guest Chef Series: Chef Ethan Stowell of Ethan Stowell Restaurants
October 4 | 5:00 PM | Price $125 plus tax and service
We’re thrilled to host Guest Chef Ethan Stowell for an evening of extraordinary Northwest-inspired cuisine.
A multiple James Beard Award nominee and Food & Wine Best New Chef (2008), Ethan is the founder and CEO of Ethan Stowell Restaurants, the creative force behind more than 20 beloved Seattle spots including Tavolàta, Goldfinch Tavern, and How to Cook A Wolf. Beyond the restaurant world, he’s also a passionate advocate for healthy food in schools as a member of Eat Real’s Chef’s Council.
This one-night-only dinner will feature a custom collaborative menu with Casia’s own Chef Jason Wilson, expertly paired wine courses and final plating and presentation live in our Cascade Room.
Meet the chef, enjoy a remarkable meal, and experience the best of Pacific Northwest culinary talent — all right here in the heart of the Methow Valley. Limited seating available.
Valley Table Dinner
An evening for locals: good food, good wine, and the people
who make this place home. Stop in for a cozy dinner of pasta,
bread, salad, and dessert — all served family-style, with
plenty to share and enough to take a little home for later.
Wine specials will be available throughout the evening,
making it a night of great food and even greater value at
just $38 per person.
Valley Table Dinner
October 22 | 3-6 PM
Join Chef Jason Wilson for an afternoon of recipes,
techniques, and inspiration that celebrate the bounty
of the season. If your garden or orchard is bursting
this time of year, this class will show you delicious
ways to use the harvest. From field to table, learn
fresh ideas for cooking with fall’s flavors and enjoy
tastes of everything we create together.
$70 per person + tax & gratuity
Monday Night Melodies at Casia Lodge & Ranch
Benefitting the Methow Valley Chamber Music Festival
Join us for a Monday evening celebrating the
arts while supporting the Methow Valley Chamber
Music Festival. Doors open at 5:00 pm for
a no-host cocktail hour and appetizers, followed
by dinner at 6:00 pm.
Enjoy live music and take part in a mystery silent auction, where you’ll bid on items revealed only by estimated value and a few creative hints! Proceeds support the Methow Valley Chamber Music Festival.
Tickets required: $150 per person
Cooking Masterclass: The Effortless Thanksgiving
Nov. 13 | 3-6 PM
This year, trade the frenzy for ease. The Effortless
Thanksgiving is designed to help you host with
grace and calm, without sacrificing flavor or beauty.
Chef Jason Wilson will guide you through make-ahead
recipes, smart kitchen strategies, garnishes and
presentation tips that make the holiday feel as
special as it should — minus the last-minute chaos.
Learn how to build a flexible timeline, prep components
of your feast days in advance, and finish them with
flair on the big day. From luscious sauces and sides
to elegant plating and chef secrets for keeping
everything warm, this class gives you the tools
to enjoy Thanksgiving as much as your guests do.
You’ll taste each dish along the way, gather new
inspiration, and leave with recipes, timelines,
and a sense of confidence that transforms the
holiday from stressful to effortless.
$70 per person + tax & gratuity
Thanksgiving Dinner
Nov. 27 | 12-8:30
This Thanksgiving, savor breathtaking views, a table
full of flavor, and the company of loved ones.
Begin with shareable snacks and small bites,
then enjoy a traditional holiday feast with
all your favorites.
$62 per person | $46 wine pairings | $40 kids 12 & under
High Tea
Every Saturday starting November 29 | 11am - 3pm
A cherished tradition in the Methow Valley,
our High Tea features towers of sweet and
savory bites crafted with local ingredients,
paired with a wide selection of fine teas.
Relax by the fireplace, take in the stunning
mountain views,
and savor a truly memorable afternoon.
$42 per guest | $52 with bubbles.
The Great Gingerbread Glow Up
Dec 13 | 7 - 9:30 PM
Grab your glitter, gather your gumdrops, and get ready
for the grooviest holiday showdown of the year! At our
Great Gingerbread Glow Up, you and your partner will
receive one pre-assembled gingerbread house and all the
candy trimmings you could dream of. The challenge? Turn
it into a festive masterpiece worthy of the title 2025
Glow Up Champion (and a $100 Casia gift certificate).
We’ll supply the house and the sweets — you bring the
glam and your creativity. PLUS: Each couple can bring
one secret edible ingredient between you to give your
creation that extra wow factor.
Space is limited and this holiday bash fills up fast, so reserve your spot early. Better yet, come for dinner first and make it a full night of festive fun!
Tickets: $100 per couple | $45 per additional guest
Christmas Eve
Dec 24 | 3 - 8:00 PM
Celebrate the magic of Christmas Eve surrounded
by glowing fireplaces, winter valley views, and
warm holiday cheer. Begin the evening with shareable
snacks and small bites, followed by a festive holiday
feast designed to bring comfort, joy,
and togetherness around the table.
$75 per person | $46 wine pairings | $40 kids 12 & under
New Year's Eve
Dec 31 | 4 - 9:00 PM
End the year on a high note with New Year’s Eve
dinner at Casia Lodge & Ranch. A night of
celebration, delicious cuisine, and festive
spirit awaits as we gather together to welcome
2026. Cheers to the season,
the company, and the year ahead!
$92 per person | $48 wine pairings | $40 kids 12 & under